/kha·shoo·ka/  ·  noun, arabic

a spoon. the vessel that gathers. the table where the long meal begins.

From Jordan to the world.

من الأردن إلى كل مكان

See every table

Each city keeps its own menu.

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Ten doors, one house.

Inside Khashoka Abdoun: a stone room with arched coloured windows, plants and wooden tables.
The long hall in Khalda: a reed ceiling, stone walls, an olive tree and long tables.
Tables by the window in Aqaba, looking out over the marina and the mountains.
Inside Khashoka Doha: stone arches with the old market signs, embroidered benches and wooden tables.
Khashoka in Erbil: the terrace by the pool, under the glass towers of Empire Business Park.
القاهرةPhotograph to come
Inside Khashoka Dubai: a pine wall with the Khashoka sign, a brass tray, a shelf of antiques and set tables.
Khashoka on Airport Road in Amman: a glass front under the KHASHOKA sign, with guests at the tables inside.
The stone hall in Jeddah from above: guests at tables under the market niches, on red embroidered benches.
The dining room in Richardson, Texas, full of guests under black pendant lamps.

Abdounعبدون

Saeed Abdo Shamout Street · Amman, Jordan

Menu ↗ Directions Call

It began
with a spoon.

Khashoka is what the grandparents of Harima, the founders’ village in Irbid, called the big serving spoon: the one that goes into the shared dish. In 2017 the word became a house in Abdoun, Amman, and the long table grew from there, city by city.

Our story

From breakfast
to dinner, shared.

Popular and local dishes, pans, breads and pastries, brought to the middle of the table for everyone to share. Each city adds its own.

Find your menu
Jordanian mansaf: lamb on yellow rice with nuts.
Hummus Khashoka with pickles, tomatoes and parsley.
Chicken sajia in a pan with green peppers and tomatoes.
Wild zaatar and cheese pie on a wooden board.

Written on the back of our uniforms

From our grandparents’ table to our children’s,
an endless legacy.

Today,
at our tables.

More than three thousand guests sit at our tables every day, in seven countries.

Erbil@khashoka.erbil “Transported back to Amman.” Dallas@khashoka.usa
Opening night in Jeddah: a full room around an olive tree, a host in an embroidered dress. Jeddah@khashoka_jed Amman@khashoka.jordan
“If you want authentic Jordanian food, this is the place to come.” Dallas@khashoka.usa Doha@khashoka_qa
“It reminds me of our home in Jordan.” Dallas@khashoka.usa Dubai@khashoka_dubai

Open the next door
with us.

Bring Khashoka to your city, or the long table to your own gathering.

Open Khashoka
where you are.

Growth by franchise is one of the three pillars the house stands on. Operators who share its values are invited to write to us.

Franchise enquiries
A Khashoka team in their embroidered uniforms, gathered in front of the house sign for a briefing.
A long table spread: a sajia pan on its stand, rice, salads, pies, mutabal and fresh juice, with the house plates painted with olive leaves.

The long table,
brought to you.

Planning a gathering? Tell us the city, the day, the place and how many will sit, and the house will answer.

Plan a gathering
A hand lifts the receiver of a black rotary telephone beside a valve radio.

Telephone the house.

+962 77 012 1211

For a table, call your branch: each door’s number is with it above.

Emailinfo@khashoka.com
AddressSaeed Abdo Shamout Street, Abdoun, Ammanعبدون، عمّان، الأردن
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